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  3. The capacity of antioxidant protection during modulated ageing of bean (Phaseolus vulgaris) cotyledons. 1.The antioxidant enzyme activities.
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  3. The capacity of antioxidant protection during modulated ageing of bean (Phaseolus vulgaris) cotyledons. 1.The antioxidant enzyme activities.

The capacity of antioxidant protection during modulated ageing of bean (Phaseolus vulgaris) cotyledons. 1.The antioxidant enzyme activities.

Procházková, D., Wilhelmová, N.
CELL BIOCHEMISTRY AND FUNCTION 25: 87-95, 2007

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Fulltext: 2007_Prochazkova_CELL_BIOCH... (140.01 kB)
IEB authors: Naďa Wilhelmová
CELL BIOCHEMISTRY AND FUNCTION

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